Recipes from The home cook book

Records 751 to 800 of 888, in reading order. Each links to a modern interpretation.

Cherry Piep. 184 Cream Piep. 184 Sour Cream Piep. 185 Dried Fruit Piesp. 185 Lemon Pie - Double Crustp. 185 Lemon Pie - Under Crustp. 185 Lemon Meringue Piep. 185 Chocolate Lemon Piep. 185 Mincemeatp. 185 Orange Piep. 186 Potato Piep. 186 Pumpkin Piep. 186 Philadelphia Pumpkin Piesp. 186 Raisin Piep. 186 Rhubarb or Pieplant Piep. 187 Rhubarb Meringue Piep. 187 Green Tomato Piep. 187 Almond Straws or Tartsp. 187 Cheese Biscuitp. 187 Cheese Strawsp. 187 Cream Hornsp. 188 Fig Tartsp. 188 Pastry Fruit Cakesp. 188 Puff Paste Pattiesp. 188 Cider Apple Saucep. 189 Apple Butterp. 189 Baked Sour Applesp. 190 Fried Applesp. 191 New England Pan Dowdyp. 191 Stewed Dried Apricotsp. 191 Stewed Cranberriesp. 191 Baked Pearsp. 191 Stewed Dried Prunesp. 192 Stewed Quinces and Applesp. 192 Stewed Rhubarbp. 192 Apple Jellyp. 194 Apple Gingerp. 195 Blackberry Jamp. 195 Brandied Cherries and Other Fruitsp. 195 Crab-Apple Jellyp. 195 Cranberry Catsupp. 195 Spiced Cranberriesp. 195 Raisin and Cranberry Jamp. 196 Spiced Currants or Other Fruitp. 196 Currant Jellyp. 196 Fig Marmaladep. 196 Preserved Figsp. 196 Spiced Gooseberriesp. 197 Spiced Grapesp. 197 Grape Jellyp. 197