Recipes from Harper's cook book encyclopædia

Records 651 to 700 of 1,785, in reading order. Each links to a modern interpretation.

Veal Curry Force-meat Ballsp. 174 Fritellap. 176 Clam Frittersp. 176 Fritter Batterp. 176 French Cream Frittersp. 176 Fruit Frittersp. 176 Apple Frittersp. 177 Banana Frittersp. 177 Bread and Fruit Frittersp. 177 Cheese and Spaghetti Frittersp. 177 Corn Frittersp. 177 Indian-Meal Frittersp. 178 Indian-Meal Frittersp. 178 Lemon Frittersp. 178 Parsnip Frittersp. 178 Peach Frittersp. 178 Potato Frittersp. 178 Rhubarb Frittersp. 178 Rice-and-Cheese Frittersp. 179 Spinach Frittersp. 179 Squash Frittersp. 179 Veal Frittersp. 179 Frogs’ Legs, Grilledp. 179 Fruit Biscuitsp. 180 Compote of Mixed Fruitsp. 180 Baked Applesp. 180 Brown Bettyp. 180 Apple Creamp. 180 Apples Buttered with Toastp. 181 Apple Charlotte (with Apricots)p. 181 Apples a la Cherbourgp. 182 Apples a la Cremonep. 182 Apple Cobbler (without crust)p. 182 Apple Floatp. 182 Apple-foolp. 182 Apple Gateaup. 182 Apples, Jelliedp. 183 Apples a la Mariep. 183 Apples, Meringue ofp. 183 Apples, Miroton ofp. 183 Apple Pudding (without pastry)p. 183 Apples and Ricep. 183 Apples and Rice Snowballsp. 184 Apple Snowp. 184 Whipped Egg Whites with Sugarp. 184 Stewed Applesp. 184 Apricots with Ricep. 184 Apricot Creamp. 185 Baked Bananasp. 186 Baked Bananas with Pineapple and Cherriesp. 186