Recipes from French dishes for American tables
Records 351 to 400 of 481, in reading order. Each links to a modern interpretation.
Eggs en Turbanp. 73Poached Eggs with Anchovy Saucep. 73Poached Eggs with Anchovy Toastp. 73Curried Eggs with Ricep. 73Plain Omelettep. 73Omelette aux Fines Herbesp. 73Omelette with Cheesep. 73Omelette with Onionsp. 73Omelette with Peasp. 74Omelette with Asparagus Topsp. 74Omelette with Sorrelp. 74Omelette with Tomatoesp. 74Omelette with Mushroomsp. 74Omelette with Kidneysp. 74Omelette with Chickens' Liversp. 74Omelette with Chickens' Liversp. 74Omelette with Smoked Beefp. 74Omelette with Smoked Beefp. 74Omelette with Hamp. 74Omelette with Hamp. 74Spanish Omelettep. 75Macaroni with Creamp. 75Baked Macaronip. 75Macaroni a l'Italiennep. 75Macaroni a la Milanaisep. 75Macaroni a la Napolitainep. 75Spaghettip. 76Risotto Napolitainep. 76Salad of Beansp. 76Risotto Hongroisep. 76Risotto a la Finnep. 76Salad of Celery-Rootsp. 77Potato Saladp. 77Salad a la Macedoinep. 77Salad of Herring a l'Allemandep. 77Parisian Saladp. 77Italian Saladp. 77Chicken Saladp. 78Lobster Saladp. 78Cold Slawp. 78Cheese Biscuitsp. 78Ramequinsp. 78Cheese Ballsp. 78Cheese Strawsp. 78Cheese Soufflesp. 79Omelette Soufflep. 79Sweet Omelettep. 79Omelette with Rump. 79Omelette a la Celestinep. 79Fried Bananasp. 79