Recipes from The complete cook book
Records 1 to 50 of 650, in reading order. Each links to a modern interpretation.
Stock for All Kinds of Soupp. 6White Brothp. 6Beef Soupp. 6Soupe a la Reinep. 6Original Brain Soup - Deliciousp. 7Sister Mollie's Tomato Soupp. 7Cabbage Soupp. 7Green Corn Soupp. 7Onion Soupp. 7Puree of Chickenp. 7Sister Mollie's Tomato Bisquep. 7Okra Soupp. 7Asparagus Soupp. 8Mammy Silvy's Noodle Soupp. 8Gumbop. 8Celery Soupp. 8Onion Soupp. 9Puree of Green Peasp. 9Potato Soupp. 9Consommep. 9Egg Soupp. 9Split Pea Soupp. 9Green Pea Soupp. 9Cream Pea Soupp. 9Potato Pureep. 9Tomato Soup with Vegetablesp. 10Chicken Gumbo with Oystersp. 10Gumbop. 10Cream of Tomatoesp. 11Turtle Soupp. 11My Mother's Oyster Soupp. 11Oyster Bisquep. 11Oyster Soup - New Orleansp. 11New Orleans Crab Gumbop. 11Clam Stewp. 12Oxtail Stewp. 12Brunswick Stewp. 12Irish Stewp. 12Scotch Hunting Pottagep. 12Soup Ballsp. 13Noodles for Soupp. 13Noodlesp. 13Home-Made Noodles for Soupp. 13Farina Cakep. 13Egg Balls for Chicken Brothp. 13Little Egg Ballsp. 13Fried Oystersp. 14Scalloped Oysters or Scalloped Clamsp. 15Deviled Oystersp. 15Oysters Cooked in the Shellsp. 15