Recipes from The Samaritan cookery book

Records 451 to 468 of 468, in reading order. Each links to a modern interpretation.

Potato Frittersp. 81 Lemon Curdp. 82 Browning for Saucesp. 83 Native Indian Curry Pastep. 83 Pickle for Hasvisp. 83 Damson Ginp. 83 Lemon Syrupp. 83 Grecian Lemon Syrupp. 84 Lime Juicep. 84 Excellent Cold Cream for the Facep. 84 Hair Lotionp. 84 Knuckle of Veal en Papillotep. 85 Venison Baden-Badenp. 85 Haricot Beansp. 85 New Potatoes (Fried)p. 85 Fried Salsifyp. 85 Asparagus a la Francaisp. 85 Sally Lynnp. 85