Recipes from The encyclopaedia of practical cookery
Records 1,351 to 1,400 of 1,499, in reading order. Each links to a modern interpretation.
Milk Porridgep. 528Milk Puddingp. 528Flour and Milk Mixturep. 528Vanilla Milk Punchp. 529Milk Punchp. 529Milk and Brandy Mixturep. 530Milk Soup (Dutch Style)p. 530Milk Rollsp. 531Milk Soup (Potato Stew)p. 531Milk Soup (Peach Leaves)p. 531Milk Soup (Bitter Almonds)p. 531Milk Soup (Potato)p. 531Milk Soup (Cow Heel)p. 531Milk Soup (Strong Stock)p. 531Milk Soup (German Style)p. 532German Style Milk Soupp. 532Milk Soup with Eggp. 532Sour-Milk Biscuitsp. 532Sour-Milk Brown Breadp. 532Milk Soup A la Royalep. 533Milk Soup Flavoured with Almondsp. 533Milk Soup with Eggsp. 533Milk Spatzenp. 533Milk with Suetp. 533Milk Toastp. 534Thickened Milk (1)p. 534Thickened Milk (2)p. 534Milkweedp. 534Millet Pudding (1)p. 535Millet Pudding (2)p. 535Millet Pudding (3)p. 535Mincemeat (2)p. 535Mincemeat (3)p. 535Mincemeatp. 536Mincemeatp. 536Mincemeatp. 536Mincemeatp. 536Mincemeatp. 536Mincemeatp. 538Mincemeat for Banbury Cakesp. 539Mincemeat for Small Pattiesp. 539Mincemeat Puddingp. 539Mince Piesp. 540Mint Beer (1)p. 541Mint Beer (2)p. 541Mint Chutneyp. 542Mint Sauce (2)p. 542Mint Cordialp. 542Mint Juicep. 542Mint Julep (1)p. 542