Recipes from Chambers's cookery for young housewives
Records 251 to 294 of 294, in reading order. Each links to a modern interpretation.
Barley-Waterp. 70Lemonadep. 70Toast Waterp. 70White Wine Wheyp. 70Shortbreadp. 72Pitcaithly Bannockp. 72Small Tea-Cakesp. 72Seed Cakep. 72Dropped Sconesp. 72Soda Sconesp. 72Cream Sconesp. 72Seed Cakep. 73Gingerbread Ip. 73Gingerbread IIp. 73A Plain Currant Cakep. 73Shrewsbury Cakesp. 73Oat Cakesp. 74Wafer Biscuitsp. 74Ginger Cakesp. 74Pickled Cabbagep. 74To Poach Eggsp. 75Buttered Eggsp. 76A Plain Omeletp. 76Pancakesp. 76Frittersp. 76Meat Pancakesp. 76Meat Pancakesp. 77Welsh Rabbitp. 77Cheese Puddingp. 77Stewed Cheesep. 77Sandwichesp. 78Hominy Porridgep. 78To Dress Chestnutsp. 78Clarified Fatp. 79Prepared Bread Crumbs for Covering Fishp. 79Coffeep. 80Teap. 80Cocoa and Chocolatep. 81Boston Creamp. 81Chocolate for Six Personsp. 81Pickle for Most Kinds of Meatp. 81To Salt Beefp. 81To Salt a Hamp. 82To Kipper Salmonp. 82