Recipes from Chambers's cookery for young housewives
Records 201 to 250 of 294, in reading order. Each links to a modern interpretation.
Oyster Pattiesp. 58Plum Puddingp. 58Currant Puddingp. 58Bread Puddingp. 58Suet or Plain Dumplingsp. 58Bread and Butter Puddingp. 58Rice Puddingp. 59Custard Puddingp. 59Bread and Butter Puddingp. 59Peas Puddingp. 60Tapioca Puddingp. 60Batter or Yorkshire Puddingp. 60Suet Crustp. 60Beefsteak and Kidney Puddingp. 60Fruit Puddingp. 61Roley-Poleyp. 61Sea-Piep. 61Treacle Puddingp. 61Biscuit Puddingp. 62Rice Rissolesp. 62Macaroni Puddingp. 62Fig Puddingp. 62Apple Charlottep. 62Semolina Puddingp. 62Boiled Custardp. 63Calf's-Foot Jellyp. 64Blanc-Mangep. 64Arrowroot Blanc-Mangep. 64Rice Blanc Mangep. 65Moss Blanc Mangep. 65Gooseberry Foolp. 65Triflep. 65Triflep. 65Gooseberry Jamp. 66Red, White, or Black Currant Jellyp. 67Orange Marmaladep. 67Mountain-Ash Berry or Rowan Jellyp. 67Chip Marmaladep. 67Apple Jellyp. 67Beef Tea Quickly Madep. 68Beef Teap. 68Beef Essencep. 69Raw Beef Teap. 69Invalids' Soup Ip. 69Invalids’ Soup Ip. 69Mutton Brothp. 69Invalids’ Soup IIp. 69Invalids’ Chopp. 70Gruelp. 70Oatmeal Gruelp. 70