Recipes from Cookery for every household
Records 951 to 1,000 of 2,753, in reading order. Each links to a modern interpretation.
Cold Rabbit and Spaghettip. 412Sausages with Carrotsp. 413Veal Cake (Gateau de Veau)p. 413Creamed Vealp. 413Fricassee of Cooked Vealp. 414Scrambled Veal and Tomatoesp. 414Creamed Veal with Spinachp. 414Fillets of Beef with Horse-Radish (Tournedos de Bceuf au Raifort)p. 416Tournedos de Bceuf a la Parisiennep. 416Tournedos de Bceuf a la Portugaisep. 417Filets de Bceuf a la Du Barryp. 417Filets de Bceuf au Vert-Prep. 417Filets de Bceuf a la Marylandp. 417Beef Creams (Cremes de Boeuf)p. 417Beef Creamsp. 418Mutton Cutlets with Asparagusp. 418Cotelettes de Mouton aux Marronsp. 418Cotelettes de Mouton a la Milanaisep. 419Cotelettes d’Agneau a la Soubisep. 419Cotelettes de Mouton a la Russe, Coldp. 419Cotelettes de Mouton a la Russe, Coldp. 419Lamb Cutlets a la Mayonnaisep. 420Epigrammes de Moutons aux Champignonsp. 420Epigrammes de Mouton a la Soubisep. 420Epigrammes de Mouton a la Villeroip. 421Noisettes de Mouton aux Olivesp. 421Filets de Mouton a la Tyroliennep. 421Fillets of Mutton with Madeira Saucep. 421Lamb’s Sweetbread in Casesp. 422Moussaka a la Turquep. 422Cutlets of Veal with Spinachp. 423Escalopes de Veau aux Champignonsp. 423Escalopes de Veau a la Talleyrandp. 423Medaillons de Veau a la Princessep. 423Grenadins de Veau a la Provengalep. 424Larded Veal a la Nivernaisep. 424Veal Creamp. 425Creme de Veau en Aspicp. 425Creme de Veau en Aspicp. 425Mousselines de Veau a la St. Honorsp. 426Quenelles of Veal (Quenelles de Veau)p. 426Quenelles de Veau a la Florentinep. 427Quenelles de Veau & la Supremep. 428Cervelles de Veau a la Nigoisep. 428Pate de Cervelles de Veaup. 428Calf’s Head en Tortuep. 429Rognons de Mouton a la Turquep. 430Cassolettes of Kidneyp. 430Ox Palates a l’Espagnolep. 431Braised Sweetbread with Green Peasp. 431