Recipes from Luncheon
Records 51 to 94 of 94, in reading order. Each links to a modern interpretation.
Curry of Prawnsp. 13Spanish Pepper Omeletp. 15Fried Sweet Potatoesp. 15Pickled Oyster Omeletp. 15Crayfish Omeletp. 15Stuffed Eggsp. 15Eggs with Brown Butterp. 15Oyster-Crab Omeletp. 15Dainty Luncheon Pattiesp. 16Beef Pattiesp. 16Broiled Sweet Potatoesp. 16Sweet-Potato Soufflep. 16Green Corn, Maryland Stylep. 17Green Corn, Maryland Stylep. 17Green Corn Frittersp. 17Elder-Flower Frittersp. 17Oyster-Plant Croquettesp. 17Egg Plant Friedp. 17Lamb Sweetbreads, Tomato Saucep. 17Sweetbreads Broiledp. 17Sweetbreads Stewedp. 17Goloash, Hungarian Stylep. 18Sweetbreads with Scrambled Eggsp. 18Spring Chicken Paprikap. 18Oyster and Chicken Piep. 18Chicken, Economical Use Ofp. 18Chicken, Economical use ofp. 18Calf's Liver en Brochettep. 19A Lenten Luncheon Dishp. 19Potted Pigeonsp. 19Blackbirds en Brochettep. 19Croquettes of Calf's Brainsp. 19Stewed Beef with Dumplingsp. 19Flank Steakp. 20Roast Tenderloin of Beefp. 21Lamb's Liver, Saute, with Potatoesp. 21Cold Tongue with Nudelsp. 21Nudelsp. 21Venison Steak, Sauce Bearnaisep. 21Cheese Toastp. 22Cheese Fondup. 23Deviled Hamp. 23Ham in Chafing Dishp. 23Spare Ribs with Apple Frittersp. 23