Recipes from The century cook book
Records 1 to 50 of 650, in reading order. Each links to a modern interpretation.
Consomme Soupp. 8Tomato Soupp. 8Tomato Soupp. 8Cream Tomato (Mock Bisque Soup)p. 8Ox Tail Soupp. 9Potato Soupp. 9Mutton Brothp. 9Barley Soupp. 9Rice Soupp. 9Gumbo Soupp. 9Celery Creamp. 10Vegetable Soupp. 10Noodle Soupp. 10Mulligatawnyp. 10Pea Soupp. 10Split Pea Soupp. 10Lobster Soupp. 10Asparagus Soupp. 10Asparagus Soupp. 10Okra Soupp. 11Creamed Oysterp. 11Bean Soup, Extrap. 11Milk Soupp. 11Egg Soupp. 11Cream of Chicken Soupp. 11Mock Turtle Soupp. 12Clear Mock Turtle Soupp. 12Julienne Soupp. 12Carrot and Lentil Soupp. 12Cucumber Soupp. 13Hodge-Podgep. 13Shrimp Soupp. 13Fish Stockp. 13Onion Soupp. 13Spinach Soupp. 13White Soupp. 14White Stockp. 14Semolina Soupp. 14Vegetable Stockp. 14Boiled Codp. 15Salt Cod with Eggsp. 16Fish Ballsp. 16Stewed Fishp. 16Boiled Salt Codp. 16Broiled Fishp. 16Fried Fishp. 17Fried Smeltsp. 17Fried Smelts No. 2p. 17Fried Herringp. 17To Cook Eelsp. 18