Recipes from Boston Cooking-School cook book
Records 1,351 to 1,400 of 1,624, in reading order. Each links to a modern interpretation.
Newport Pound Cakep. 272Pound Cakep. 272Ginger Pound Cakep. 272Grandmother’s Pound Cakep. 273Imperial Cakep. 273Molasses Pound Cakep. 273Chocolate Cakep. 273Chocolate Cakep. 274Birthday Fruit Cakep. 274Dundee Cakep. 274Simple Fruit Cakep. 275Chocolate Fruit Cakep. 275Dark Fruit Cakep. 275Grant Cakep. 275Apple Sauce Cakep. 275Banana Cakep. 275Quick Date Cakep. 275Harvard Cakep. 275Rich Coffee Cakep. 276Golden Spice Cakep. 276Nut Spice Cakep. 276Nut Spice Cakep. 276Ribbon Cakep. 276Election Cakep. 276Wedding Cakep. 276English Fruit Cakep. 277Chocolate Fillingp. 278Fruit Cream Fillingp. 278Fig Fillingp. 278Raisin Fillingp. 278Bertha’s Raisin Fillingp. 278Marshmallow Paste (Filling or Frosting)p. 278Mocha Fillingp. 278Strawberry Fillingp. 278Lady Baltimore Fillingp. 278Lord Baltimore Fillingp. 278French Cream Fillingp. 279Syracuse Fillingp. 279Confectioners’ Frostingp. 280Oscar's Frostingp. 280Oscar’s Frostingp. 280Petits Fours Frostingp. 280Plain Frostingp. 280Royal Frostingp. 280Portsmouth Frostingp. 280Coffee Confectioners’ Frostingp. 280Cocoa Frostingp. 281Berkshire Chocolate Frostingp. 281Chocolate Frostingp. 281Orange Frostingp. 281