Recipes from Vegetarian cookery

Records 351 to 400 of 624, in reading order. Each links to a modern interpretation.

Iceland Moss Blanc-Mangep. 105 Iceland Moss Blanc-Mangep. 105 Apple Jellyp. 105 Jellyp. 105 French Jellyp. 105 Fruit Jellyp. 106 Lemon Spongep. 106 Green Jellyp. 106 Orange Jelly (Alternative)p. 106 Lemon Jellyp. 106 Orange Jellyp. 106 Cream Spongep. 107 Orange Spongep. 107 Orange Spongep. 107 Kaspberry Spongep. 107 Vanilla Charlottep. 107 Solid Custardp. 107 Lemon Solidp. 107 Christmas Possetp. 108 Cold Possetp. 108 Apple Triflep. 108 Apple Snowp. 108 Lemon Syllabubsp. 108 Fairy Butterp. 108 Egg Cheesep. 109 Italian Cheesep. 109 Lemon Cheesep. 109 Snow Cheesep. 109 Cream Curdsp. 109 Curdsp. 109 Cream Cheesep. 109 Clotted Creamp. 110 Devonshire Creamp. 110 Curds and Creamp. 110 Turkish Yogurtp. 110 Breadp. 110 Bread with Miller’s Baking Powderp. 110 Bread with Soda and Buttermilkp. 111 Breakfast Breadp. 111 Breakfast Breadp. 111 Bread for Buttered Toastp. 111 Scalded Breadp. 111 Bread with Potatoesp. 112 Bread with a mixture of Ricep. 112 Apple Breadp. 112 Indian Corn Breadp. 112 Currant Breadp. 112 Currant Bread without Sugarp. 113 Christmas Currant Loafp. 113 Brentford Rollsp. 113