Recipes from Home cookery
Records 1 to 50 of 311, in reading order. Each links to a modern interpretation.
Potted Hamp. 2Ham Toastp. 2Tongue Toastp. 3Pork Piep. 3Beefsteak and Oyster Piep. 4Spiced Beefp. 4Pressed Beefp. 5Fritot of Dried Haddockp. 5Fish Cakesp. 7Fish Cakesp. 7Fish Ballsp. 7Kromeskies of Fishp. 7Buttered Eggsp. 7Game Piep. 8Galantine of Vealp. 8Ox-Cheek Mouldp. 8Ox Cheekp. 9Cold Boiled Chickenp. 9Picnic Rolls (Cold)p. 9Jersey Tomatoesp. 9Piquant Cream Saucep. 9Chaudfroid de Poulet en Aspicp. 9Chaudfroid of Cutletsp. 10Cotelettes Chaudfroid aux Tomatesp. 10Bouchees a l'Evequep. 10Medallions a la Firenzep. 10Medallions a la Firenzep. 10Cold Curryp. 11Oyster Soupp. 12Crab Soupp. 12Ox-Tail Soupp. 13Jenny Lind Soupp. 13Hare Soupp. 13American Soupp. 13Ox-Tail Soupp. 14Giblet Soupp. 14Gravy Soupp. 14White Lentil Soupp. 14Celery Cream Soupp. 15Tomato Soupp. 15Green Pea Soupp. 15Boiling Fishp. 17Fried Fishp. 18Fried Solesp. 19Grilled Mackerelp. 20Stewed Cod Steaksp. 21Cod Steaks a la Cardinalp. 21Stuffed Baked Fishp. 21Sole au Gratinp. 21Sole aux Crevettesp. 22