Recipes from The table
Records 51 to 100 of 1,038, in reading order. Each links to a modern interpretation.
Terrapin - How to Prepare Itp. 99Terrapin Soupp. 99Chicken a la Richmondp. 99Chicken a la Creolep. 100Chicken With Leeksp. 100Cream Of Cauliflowerp. 100Cream of Celeryp. 100Cream Of Artichokesp. 100Cream Palestinep. 101Cream of Lentils a la Major-domop. 101Cream of Ricep. 101Cream of Lima Beansp. 101Cream of Dried Green Peasp. 101Cream of Gamep. 101Cream of Barleyp. 101Cream of Sorrel and Ricep. 101Cream of Sorrelp. 101Cream of Chickenp. 102Cream a PAllemandep. 102Cream of Turnipsp. 102Cream of Celery a l'Espagnolep. 102Cream of Lettucep. 102Puree Of Partridge a la Destaingp. 103Puree of Partridge a la Oentilhommep. 103Puree of Chestnuts a la Jardinierep. 103Puree Of Beans Soubisep. 103Consomme parep. 104Consomme Dubourgp. 105Consomme Royalp. 105Consomme Massenap. 105Consomme aux Patesp. 105Consomme a la Semoule, or Tapiocap. 105Consomme a la D'Orleansp. 105Consomme Tapioca or Semoule a la Cremep. 105Consomme a la SCYignep. 105Consomme Deslignacp. 106Consomme Printanierp. 106Consomme il l' Imperialep. 106Consomme Princessep. 106Consomme Douglasp. 106Consomme Douglasp. 106Consomme Renaissancep. 106Consomme a l'Africainep. 107Consomme h l'Andalonsep. 107Consomme Celestinep. 107Consomme a l'Anglaisep. 107Consomme Colbertp. 107Consomme Printanier Colbertp. 107Consomme Suedoisep. 107Consomme Rachelp. 107