Recipes from Cassell's dictionary of cookery

Records 2,851 to 2,900 of 6,256, in reading order. Each links to a modern interpretation.

Mushrooms (an Beurre)p. 946 Mushrooms (au Gratin)p. 946 Mushrooms for Garnishp. 948 Mushroom Ketchupp. 949 Mushroom Ketchup (another way)p. 949 Mushroom Ketchup (another way)p. 949 Mushroom Ketchup, Commonp. 950 Mushroom Ketchup, Commonp. 950 Mushrooms, Pickledp. 951 Mushrooms, Pickled in Brinep. 951 Mushrooms, Sauce ofp. 951 Mushroom Toastp. 952 Mussels (a la Poulette)p. 952 Mussels, Friedp. 952 Mussels and Ricep. 953 Mussels for Garnishp. 953 Mussels, Pickledp. 953 Mussels, Ketchup ofp. 953 Mussels, Ragout ofp. 954 Mussels, Sauce ofp. 954 Mussels, Scallopedp. 954 Mussels, Soup ofp. 954 Mussels, Stewedp. 954 Mustapha Ketchupp. 955 Mustard Saucep. 956 Mutton, Breast of. Boiledp. 957 Mutton, Breast of. To Collarp. 957 Mutton, Breast of, with Peasp. 957 Mutton Brothp. 957 Mutton Broth (Invalid Cookery)p. 958 Mutton Broth, Mockp. 958 Mutton Broth, Nourishing and Delicatep. 958 Mutton Broth, Quickly Madep. 958 Mutton Broth, Scotch, in Summerp. 958 Scotch Brothp. 958 Mutton Casserole, Plainp. 959 Mutton Chopsp. 959 Mutton Chops (a la Soyer)p. 959 Mutton Chops, Grilledp. 959 Mutton Chops with Vegetablesp. 959 Mutton Collopsp. 960 Mutton, Curried, Goodp. 960 Mutton (Cooked like Venison)p. 960 Mutton, Curried, Plainp. 960 Curried Muttonp. 961 Mutton Cutlets (a la Minute)p. 961 Mutton Cutlets (a la Maintenon)p. 961 Mutton (a la Portugaise)p. 961 Mutton Cutlets (a la Provençale)p. 962 Mutton Cutlets (a la Soubise)p. 962