Recipes from The Institute cook book

Records 701 to 750 of 1,040, in reading order. Each links to a modern interpretation.

Rice in Milkp. 130 Farinap. 130 Hominyp. 130 Fondantp. 130 Quick Fondantp. 131 Nougatp. 131 Pnochep. 131 Molasses Candy No. 1p. 131 Molasses Candy No. 2p. 131 Cinnamon Candyp. 132 Butter Scotchp. 132 Peanut Brittlep. 132 Pralinesp. 132 Chocolate Fudgep. 132 Chocolate Caramelsp. 132 Cocoanut Butter Scotchp. 132 Cream Peppermintsp. 132 Cream Peppermintsp. 132 Mexican Caramelsp. 133 Mexican Caramelsp. 133 Pop-Corn Ballsp. 133 Fruits Glacép. 133 Candied Lemon and Orange Peelp. 133 Marshmallowsp. 133 Divinityp. 133 Karo Candyp. 133 Orange Pastep. 133 Cocoanut Conesp. 134 Hoarhound Candyp. 134 Baked Applesp. 134 Baked Applesp. 134 Fried Applesp. 135 Stewed Peachesp. 135 Baked Peachesp. 135 Baked Pearsp. 135 Baked Quincesp. 135 Stewed Quincesp. 135 Lemon Butter No. 1p. 136 Lemon Butter No. 2p. 136 Canned Raspberriesp. 138 Raspberries and Currantsp. 138 Canned Currantsp. 138 Canned Blueberriesp. 138 Canned Cherriesp. 138 Canned Grapesp. 138 Canned Gooseberriesp. 138 Canned Gooseberriesp. 138 Canned Plumsp. 139 Canned Plumsp. 139 Canned Peachesp. 139