FoodNetArchive

The new Annie Dennis cook book

1905

Page 212

Presented as published in 1905. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation, not the original instructions.
Scalloped 211 Scallops ^11 Snow ^11 Souffle 212 Soup 114 Stew 1]1 Stuffed and Baked in Jackets— 213 With Ham 211 With Middling Meat 212 POTATOES, SWEET 213 Baked 214 Baked, with Marshmallows 214 Boiled and fried 214 Fried 213 Sugared 213 To Fry 213 POUND CAKE 237 Chocolate Loaf 238 No. 1. 237 No. 2 237 Old Fashioned Lady's Cake 237 Six Egg Cake 239 Soft Ginger Pound Cake 237 PRESERVES 8 Apple 21 Apple, with Pineapple 52 Apricots 25 Apricots, Dried 26 Cantaloupe 38 Crab Apples 24 Page No. Cherry 21 Figs 39 Figs 41 Greengage Plums 18 Greengage Plums 20 Maypop 36 Orange 45 Peaches 26 Peaches, Dried 31 Pears 33 Pineapple 52 Plums 18 Quinces 34 Raspberry 16 Ripe Apples 23 Scuppernong Hulls 43 Scuppernong Pulps 43 Strawberry 14 Tomatoes 48 Tomatoes, Green 48 Tomatoes, Ripe 50 Watermelon 37 PUDDINGS 283 Almond 291 Angels' 291 Boston 290 Buttermilk 289 Cherry and Tapioca 291 Chocolate Nut 288 Chocolate 284 Chocolate 291 Chocolate Nut 285 Citron 292 Cocoanut 289 Cocoanut 290 Corn Starch 291 Cottage 286 Date 291 Delmonico 288 Feather 290 Fig 287 Kiss 288 Lemon 292 Nesselrode 283 Nut 287 Plain Pudding With Wine Sauce 284 Plum 285 Plum 287 Poor Man's Pudding 290 Prune 292 Pudding 288 Queen of Trifles 284 Queen of Puddings 289 Rice 289 Sauce for Cottage Pudding 287 Southern Plum 285 Sunderland _ 290 Sweet Potato 285 PUMPKIN, Chips 89 PUNCHES 278 Fruit Punch 279 Orange Punch, Frozen 278 QUINCES 34 Crystallized 85 Jelly 85 Leather -a 86 Marmalade 86 B96 THE NEW ANNIE DENNIS COOK BOOK Page No. QUINCES— Contd. Preserves 34 RASPBERRIES 15 Brandied 16 Jam 15 Jelly 15 Pickle 16 Preserves 16 Shrub 15 Vinegar 16 Wine 16 RICE 219 Baked 220 Bread 220 Choice Method for Boiling 220 Croquettes 177 Fritters 220 nice with Tomatoss 219 Soup 109 South Carolina 219 Steamed 220 To Cook 219 SALADS 189 Apple and Cheese Salad 197 Anchovy Salad 200 Artichoke Salad 192 Asparagus Salad 193 Beef Salad 196 Beef Salad with Potatoes 196 Cauliflower Salad 193 Chicken Salad, No. 1 195 Chicken Salad, No. 2 195 Chicken Salad, No. 3 195 Clam, or Crab Salad 201 Cold Slaw or Cabbage Salad __193 Combination Salads 201 Cooked Oyster Salad 199 Cream Cheese Salad 197 Cress Salad 193 Cucumber Jelly 190 Cucumber Salad 192 Devonshire Salad 198 Egg Salad 199 Endive Salad 193 Frozen Salad 197 Fruit Salad 190 Fruit Salad 197 Grape Fruit Jelly 191 Grape Fruit Salad 190 Grapefruit Salad 198 Irish Potato Salad 193 Lettuce and Egg Salad 201 Lettuce and Tomato Salad 190 Lettuce Salad, No. 1 192 Lettuce Salad, No. 2 192 Lobster Salad 200 Mackerel Salad 202 Mustard Salad 192 Other Combinations 202 Pear Helene 191 Pear Salad 190 Pear Salad 199 Pimento and Pineapple Salad __190 Pineapple Salad 198 Pork Salad 194 Raw Oyster Salad 199 Romaine Salad 190 Salmon Salad No. 1 199 Page No. Salmon Salad No. 2 199 Sardines in Pepper 200