The Memorial Hall cook book

Drain % large can of tomatoes, (or the same amount of fresh), add 1 onion cut fine, 1 green pepper, if available, (chopped), and salt and pepper. Place in layers in a casserole, sprinkling each layer with cubes of stale bread (use 2 cups in all), and bits of butter. Bake in moderate oven V2 hour. — Leona V. Howard. Stewed Tomatoes Brown a little thinly-sliced onion in a spoonful of melted butter, add to a quart of peeled and sliced tomatoes, and cook fast about 20 minutes. (Tomatoes should be cooked in aluminum or agate pots, — never in tin.) Season with salt, pepper and sugar, and thicken with either a lump of butter rolled in flour, or fine, dry bread crumbs. Stew 5 minutes longer. — A. L. W. Tomato Omelet Soak a cupful of dry bread crumbs in 1 cup milk and stir into 5 beaten eggs. Add four tomatoes, peeled and chopped, season, and cook in 2 tblsps. of melted butter, until set. Serve at once, with tomato sauce. — Contributed. EDWARD BATES HATBORO MANOR, HATBORO, PA. BELL PHONE, 25-R BELL PHONE, Hatboro 62-J KEYSTONE PHONE, Hatboro 26-A N. E. WALTON FUNERAL DIRECTOR AUTO SERVICE J. DYRE MOYER, York Road, Willow Grove All kinds of Lumber, Building Material, Coal and Feed — Bell Phone, 103 SALADS AND DRESSINGS Chicken Salad One pint each of cold chicken and celery, or half as much celery if not fond of it. French dressing or mayonnaise. Lettuce and the whites of four eggs, hard-boiled. Cut the chicken into dice. Scrape, wash and cut celery in small pieces. Mix with dressing and keep on ice until ready to serve. Arrange salad in dish, garnish with lettuce or celery leaves. On top place the whites of the eggs cut into rings and lay so as to form a chain. — Mrs. Geo. Nice. To 2 qts. of crab meat and 6 hard boiled eggs add 3 large green peppers and 2 stalks of celery (both chopped fine), 2 onions, juice of 3 lemons, and 1 cup of olive oil. Cover with this mayonnaise — 4 egg yolks beaten with olive oil to desired thickness, seasoned with salt and a dash of cayenne pepper. — Eva M. Duffield. On a bed of lettuce leaves, lay slices of cold cooked meat, tomatoes, cucumbers, sweet green peppers and apples. Garnish with water cress or parsley, olives and slices of hard-boiled egg, and top with mayonnaise dressing. Cooked string beans and beets — in fact, almost any cold cooked vegetable — may be included in this good hotweather dish. — Mrs. J. Dyre Moyer. " W A NT ED" — Your Entire Family Wash Crab Salad "Entire Luncheon" Salad For which we offer you an economical plan that will eliminate washday Write for literature or better still have our route man call and explain All Work Guaranteed Estimates Cheerfully Given HARRY S. PHIFER AVENUE A, GLENSIDE, PA. Mail Orders Promptly Attended To B. O. & O. E. TEGGE Apothecaries GLENSIDE, PA. AND HADDON HEIGHTS, N. J. Where recipes call for Gelatine use KNOX GELATINE. Date and Cheese Salad Take stones from dates and fill with cream cheese, moistened with milk to make thin paste. — Mrs. Harold S. Cassidy. Fruit Salad Cut pineapple, oranges, bananas, and white grapes in small pieces, mix well, and let stand 2 hrs.