FoodNet

White Cake with Soft Filling

From Superior cook book, 1905

Serves 4

Filling: One egg, a cup of sugar, 3 grated apples and 1 lemon. Stir until it boils and becomes thick, let it cool before putting between layers. Ice top of cake with white icing.

Presented as published in 1905. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Superior cook book (1905) by Grace Church (Ishpeming, Mich.), page 94. The excerpt below is the record exactly as published.

White Cake with Soft Filling. One cup of butter. "? cups of sugai'. whitts of (i eggs, 1 cup (d' sweet milk, o'- cups of cake flour and 3 heaping teaspoonfuls of leaking powder

Cook this with the app: pantry check, scaling, and the assistant.