Salad Dressing

Ingredients

• 1 tsp. of salt
• 6 tsps. of flour
• % tsp. of mustard
• 6 or more tsps. of sugar
• 1 cup of water
• 1 cup of cider vinegar
• 1 tblsp. of butter

Method

1. 1

   Mix salt, flour, mustard, and sugar with enough cold water to make a thick batter.

2. 2

   Stir into boiling water and vinegar, cook for about 5 minutes.

3. 3

   Add butter while hot or oil when cooled.

As published

This recipe was extracted from The Memorial Hall cook book (1919) by Willow Grove Memorial Hall (Willow Grove, Pa.), page 18. The excerpt below is the record exactly as published.

Salad Dressing To 1 stiffly-beaten egg white add gradually 1 tblsp. lemon juice, 3 tblsps. orange juice, 3 heaping tblsps. sugar and a pinch of salt. Beat till creamy. — Mrs. John R. Howarth. Peanut Butter Salad Dressing One-half cup sour cream, 2 tblsps. Wilmar peanut butter, 2 tblsps. vinegar, 1 egg, V2 tblsp. sugar, V2 tblsp. salt, rA tblsp. mustard, % tspn. paprika. Mix and cook in a double boiler until thickened. First and Second Mortgage Funds. Bell Phone Acknowledgments and Affidavits Taken PERRY GREENSPAN, Real Estate Roslyn, Pa. Between Glenside and Willow Grove Automobile and Fire Insurance Notary Public Compliments of THE BETSY ROSS MFG. CO. Willow Grove, Pa. Bell Phone, Willow Grove 71 W Keystone Phone, Hatboro 64-Y JACK'S RESTAURANT COMPANY Good Place to Eat WILLOW GROVE, PA. NESHAMINY FALLS GROVE, PA. DESSERTS can be made in a short time with KNOX GELATINE. 44 We serve as Trustee, Guardian, etc. Jenkintown Bank and Trust Company Quick-Made Salad Dressing Mash a large, fresh-boiled potato while hot, and add a heaping tsp. of butter. Mix 1 tsp. of sugar, % tsp. of salt, 1 tsp. of made mustard (or V2 tsp. of dry mustard) , and 2 tblsps. of vinegar. Add to the mashed potato, with more vinegar or water as needed and garnish with slices of hard-boiled egg. — Mrs. Elizabeth S. Roessler. Russian Salad Dressing Mix 4 cups of mayonnaise with 2 cups of chili sauce and 1 small can of pimentos. Chop 3 tsps. of green peppers, V2 tsp. of onion and % tsp. of parsley very fine, and add. — Mrs. A. B. Stevenson. Salad Dressing Mix 1 egg (beaten well) V2 cup sugar, 1 tblsp. mustard (dry), 1 tsp. salt, 1 tblsp. flour, with a little cold water, to make a smooth paste. Beat with egg beater in a pint bowl ; fill up bowl with V2 milk and V2 vinegar. Cook until thick; stir constantly to keep from burn- ing. Thin with milk when ready for use. This is very economical, as it keeps until used. — Mrs. John S. Mason. Salad Dressing Mix a tblsp. of flour with butter the size of a walnut, add a beaten egg, 1 cup of water, 2 tsps. of sugar, 1 tsp. of salt, and a little pepper. Cook in a double boiler until of the desired consistency, add- ing % cup of vinegar and a little mustard mixed with water, after the mixture comes to a boil. — Mrs. C. R. Ritchie. SILBERMAN'S For Clothing, Shoes, Hats and Furnishings "Always the Best" 603-7 WEST AVENUE, JENKINTOWN, PA. A. L. Powell— A. H. Powell Bell Phone, 152 THE ELECTRIC SHOP "Everything Electrical" YORK ROAD - HATBORO, PA. Next to Almar Store Storage Battery Service Station Houae Wiring Our Specialty Phone, Hatboro 74-J H. N. SHORDAY & SON Quality Meat Market YORK AND MONTGOMERY AVES., HATBORO, PA. Use KNOX GELATINE— the two quart package. 45 KNOX GELATINE makes a transparent, tender, quivering jelly. Salad Dressing Mix 1 tsp. of salt and 6 tsps. of flour, both slightly heaped, with % tsp. of mustard, and 6 or more tsps. of sugar. Add enough cold water to make a thick batter, and 1 or 2 eggs. Stir the mixture into 1 cup of water and 1 cup of cider vinegar that has been brought to a boil, and cook about 5 minutes. Add either 1 tblsp. of butter

Cook this with the app: pantry check, scaling, and the assistant.