Nasturtium Sandwiches
From Purity flour cookbook, 1917
These are a novelty and have a piquant flavor.
Presented as published in 1917. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Purity flour cookbook (1917) by E. Warner, page 78. The excerpt below is the record exactly as published.
NASTURTIUM SANDWICHES Tho.«e are a novelty and have a piquant flavor. The flowers shredded, with the addition of a few of the tender seeds, placed between slices of buttered bread
Cook this with the app: pantry check, scaling, and the assistant.