Christmas Pudding (2)

Name: Christmas Pudding (2)
Ingredients: I lb. beef suet (finely chopped); I lb. bread crumbs; J lb. glace cherries; I lb. cornflour; I2 ozs. MILLENNIUM flour; 2 teaspoonfuls BORWICK'S BAKING POWDER; I lb raisins (stoned); I lb. currants, and i lb. sultanas (cleaned); I lb. candied peel (chopped); I lb. brown sugar; 6 ozs. chopped almonds; I lb. chopped apples; I nutmeg (grated); 4 lemons (juice and grated rind); I gill milk; I gill brandy; 4 eggs

From Borwick's cookery book, 1890

Presented as published in 1890. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

Nutrition per serving

12893Calories

200 gProtein

1790 gCarbs

582 gFat

Full nutrition (35 nutrients)

Calories12893 kcal

Protein200 g

Carbohydrates1790 g

Fiber192 g

Sugars862 g

Total Fat582 g

Saturated Fat261 g

Monounsaturated Fat215 g

Polyunsaturated Fat59 g

Omega-30.2 g

Cholesterol1067 mg

Sodium4713 mg

Potassium11311 mg

Calcium4317 mg

Iron70 mg

Magnesium1582 mg

Phosphorus5155 mg

Zinc29 mg

Copper6.9 mg

Manganese13 mg

Vitamin D5.2 mcg

Vitamin C1951 mg

Vitamin A448 mcg

Vitamin E62 mg

Vitamin K67 mcg

Vitamin B65.9 mg

Vitamin B125.3 mcg

Thiamin (B1)7.3 mg

Riboflavin (B2)6.9 mg

Niacin (B3)55 mg

Folate910 mcg

Choline1037 mg

Caffeine0 mg

Alcohol37 g

Water1977 g

As published

This recipe was extracted from Borwick's cookery book (1890) by George Borwick & Sons, page 21. The excerpt below is the record exactly as published.

CHRISTMAS PUDDING (2). I lb. beef suet (finely chopped). I lb. bread crumbs. J lb. glace cherries. 1 lb. cornflour. I2 ozs. MILLENNIUM flour. 2 teaspoonfuls BORWICK'S BAKING POWDER. I lb raisins (stoned). I lb. currants, and i lb. sultanas (cleaned). I lb. candied peel (chopped). I lb. brown sugar. 6 ozs. chopped almonds. I lb. chopped apples. I nutmeg (grated), 4 lemons (juice and grated rind). I gill milk, I gill brandy. 4 eggs

Cook this with the app: pantry check, scaling, and the assistant.