Potatoes, Windsor, 1008. Supreme of Chicken a la Bayard, 787. Green Peas a 1'Anglaise, 978. Beefsteak a la Bordelaise, 491. Fried Oyster-plant, 1021. Roast Loin of Veal, 585. Dandelion Salad, 1049. Vermicelli Pudding, 1 142. Coffee, 1349. 8o THE 7* ABLE. Tuesday, June — . Breakfast. SHnner. Eggs a la Livingstone, 410. Mill Pond Oysters, 298. Broiled Mutton Kidneys, with Bacon, 661. Mikado, 32. Potatoes, Saratoga, ion. Tomatoes, 288. Radishes, 292 Creme en Mousse au Cafe, 1253. Fresh Mackerel, St. Nazaire, 329, 236. /r» I Tenderloin of Beef, Pique a la Trianon, 507. iuncljeott. Stuffed PepperS( 975. Mussels a la Mariniere, 378. Sweetbreads a la Montglas, 615. Hashed Turkey en Bordure, 805. Roast Squab, 816. Fried Sweet Potatoes, 993. Chicory Salad. 1045. Asparagus Salad, 905. Baked Apple Dumplinys, 1122. Raspberry Tarts, in 8. Coffee, 1349. Wednesday, June — . Breakfast. dinner. Tomato Omelet? 456. Little Neck Clams, 300. Shad, maitre d'h6tel, 326. Beef a 1'Anglaise, 5. Pig's Feet a la Boston, 730. Lyons Sausage, 206. Radishes, 292. Potatoes Julienne, 1013. Bluefish a la Toulouse, 354. Raspberries and Cream. Minced Beef a la Proven^ale, 500. Fricasse of Chicken, with Curry, 792. Asparagus, sauce Hollandaise, 904. Roast Beef, 527. Scallops Brestoise, 392. Romaine Salad, 1064, Beefsteak Pie a 1'Americaine, 488. Peach Water-ice, 1284. String Beans, 947. Biscuits a la Cuillere, 1231. Pineapple Pie, 1087. Coffee, 1349. Thursday, June — . Breakfast. dinner. Omelet, with Peas, 459- Parker B.ay °ystcrs« 298- Porterhouse Steak, with Watercress, 524. Julienne, 27. Potatoes, Lyonnaise, 99 1. Watercress, 1072. Anchovies. 284. French Pancake, 1 186. Clam Patties, 387. • Mignons Filets a la Bohemienne, 513. Succotash, 1022. U. Chicken K )a Ranhofer, 1363. Artichokes li la Florentine, 90;. Shad, with Sorrel, 327. Roast Reed-birds, 877. Mutton Chops, Soyer, 647. Escarole Salad, 1055. Stuffed Peppers, 975. Riz au Lait d'Amandes, 1170. Jam Omelet, 475. Coffee, 1349. MENUS. Friday, June — . Breakfast. Lobster Omelet, 454. Bluefish au Gratin, 319. Minced Beef a la Catalan, 502. Potatoes a la Rice, 1007. Preserved Apples, 1342. HHmter. Whitebait, 301. Green Peas, 978. Porterhouse Steak, Fried Onions, 524, 969. Potato Salad, 1073. Rice and Cream a la Croce, 1296. Doxie Rockaway Oysters, 298. Bisque of Crab, 9. Thon, 282. Radishes, 292. Kingfish, with White Wine, 342. Stewed Mutton, with Potatoes, 659. Asparagus a la Tessinoise, 906. Salmi Of pigeon k la Walter Scott, 856. Roast Loin of Veal, 585. Chicory Salad, 1045. Pineapple Water-ice, 1283. Sweet Almond Macaroons, 1210. Coffee, 1349. Saturday, June — . Breakfast. Omelet Espagnole, 472. Skate, with black Butter, 325, 159. Calfs Liver and Bacon, 584. Broiled Potatoes, 983. Fresh Grapes. Broiled Porgies a la Bearnaise, 353. Sausages a la Gastronome, 740. String Bean Salad, 1068. Rhubarb Pie, 1085. Dinner. Linn Haven Oysters, 298. Consomme a 1'Africaine, 116. Caviare, 28. Celery, 290. Lobster a la Newburg, 359. Marinated Tenderloin of Beef, Russian Sauce, ^^^ Mushrooms on Toast, 916. Salmi of Duck, with Olives, 827. Fried Egg-plant, 907. Roast Spring Lamb, 1361. Romaine Salad, 1064. Cold Maraschino Pudding, 1134. Coffee, 1349. Sunday, June — . Breakfast. Eggs a 1'Imperatrice, 440.

AI-modernized reading of the original text

Potatoes, Windsor, 1008. Supreme of Chicken a la Bayard, 787. Green Peas a 1'Anglaise, 978. Beefsteak a la Bordelaise, 491. Fried Oyster-plant, 1021. Roast Loin of Veal, 585. Dandelion Salad, 1049. Vermicelli Pudding, 1 142. Coffee, 1349. 80 THE TABLE. Tuesday, June — . Breakfast. SHnner. Eggs a la Livingstone, 410. Mill Pond Oysters, 298. Broiled Mutton Kidneys, with Bacon, 661. Mikado, 32. Potatoes, Saratoga, ion. Tomatoes, 288. Radishes, 292 Creme en Mousse au Cafe, 1253. Fresh Mackerel, St. Nazaire, 329, 236. /r» I Tenderloin of Beef, Pique a la Trianon, 507. iuncljeott. Stuffed PepperS( 975. Mussels a la Mariniere, 378. Sweetbreads a la Montglas, 615. Hashed Turkey en Bordure, 805. Roast Squab, 816. Fried Sweet Potatoes, 993. Chicory Salad. 1045. Asparagus Salad, 905. Baked Apple Dumplinys, 1122. Raspberry Tarts, in 8. Coffee, 1349. Wednesday, June — . Breakfast. dinner. Tomato Omelet, 456. Little Neck Clams, 300. Shad, maitre d'h6tel, 326. Beef a l'Anglaise, 5. Pig's Feet a la Boston, 730. Lyons Sausage, 206. Radishes, 292. Potatoes Julienne, 1013. Bluefish a la Toulouse, 354. Raspberries and Cream. Minced Beef a la Provençale, 500. Fricasse of Chicken, with Curry, 792. Asparagus, sauce Hollandaise, 904. Roast Beef, 527. Scallops Brestoise, 392. Romaine Salad, 1064, Beefsteak Pie a l'Americaine, 488. Peach Water-ice, 1284. String Beans, 947. Biscuits a la Cuillere, 1231. Pineapple Pie, 1087. Coffee, 1349. Thursday, June — . Breakfast. dinner. Omelet, with Peas, 459- Parker Bay Oysters, 298. Porterhouse Steak, with Watercress, 524. Julienne, 27. Potatoes, Lyonnaise, 99 1. Watercress, 1072. Anchovies. 284. French Pancake, 1 186. Clam Patties, 387. • Mignons Filets a la Bohemienne, 513. Succotash, 1022. Chicken à la Ranhofer, 1363. Artichokes à la Florentine, 902. Shad, with Sorrel, 327. Roast Reed-birds, 877. Mutton Chops, Soyer, 647. Escarole Salad, 1055. Stuffed Peppers, 975. Riz au Lait d'Amandes, 1170. Jam Omelet, 475. Coffee, 1349. Friday, June — . Breakfast. Lobster Omelet, 454. Bluefish au Gratin, 319. Minced Beef a la Catalan, 502. Potatoes a la Rice, 1007. Preserved Apples, 1342. HHmter. Whitebait, 301. Green Peas, 978. Porterhouse Steak, Fried Onions, 524, 969. Potato Salad, 1073. Rice and Cream a la Croce, 1296. Doxie Rockaway Oysters, 298. Bisque of Crab, 9. Thon, 282. Radishes, 292. Kingfish, with White Wine, 342. Stewed Mutton, with Potatoes, 659. Asparagus a la Tessinoise, 906. Salmi of Pigeon à la Walter Scott, 856. Roast Loin of Veal, 585. Chicory Salad, 1045. Pineapple Water-ice, 1283. Sweet Almond Macaroons, 1210. Coffee, 1349. Saturday, June — . Breakfast. Omelet Espagnole, 472. Skate, with black Butter, 325, 159. Calfs Liver and Bacon, 584. Broiled Potatoes, 983. Fresh Grapes. Broiled Porgies a la Bearnaise, 353. Sausages a la Gastronome, 740. String Bean Salad, 1068. Rhubarb Pie, 1085. Dinner. Linn Haven Oysters, 298. Consomme a 1'Africaine, 116. Caviare, 28. Celery, 290. Lobster a la Newburg, 359. Marinated Tenderloin of Beef, Russian Sauce, 533. ^^^ Mushrooms on Toast, 916. Salmi of Duck, with Olives, 827. Fried Egg-plant, 907. Roast Spring Lamb, 1361. Romaine Salad, 1064. Cold Maraschino Pudding, 1134. Coffee, 1349. Sunday, June — . Breakfast. Eggs a 1'Imperatrice, 440.

The table