Personal recipes

Slice cucumbers and onions, Sprinkle with salt and cover with water and let them stay in this solution for about 40 minutes. Drain off water then add vinegar, sugar and spices. . Boil until tender. Pack in jars and cover well with the vinegar and spice - and seal, Iona McConkie | MUSTARD PICKLES 3 qt. cucumbers, diced 1 cauliflower, cut in small 1 qt. pickling onions pieces Let stand in salt brine overnight and then drain and wash. Cook until tender in: 2c. vinegar 1 c. cold water Add: 1 tsp. celery seed 1 lb. brown sugar 1 tsp. mustard seed Then mix: (with water to make paste) 3 Tbsp. flour 1 Tbsp. turmeric 2 Tbsp. dry mustard 575 -3- Bremerton, Wash. MUSTARD PICKLES (Continued) Thicken pickles - bottle and seal. Ella Taylor MUSTARD PICKLES Slice: - yet. large cucumbers 1 gt. small cucumbers 2 qt. small onions 6 green peppers 3 heads cauliflower Soak in brine overnight in: 1 gal. water 1/2 cup salt Drain and cook all in clear water, except cucumbers, until tender. Boil 1 gal. vinegar and thicken with: 4 Tbsp. mustard 2c. flour 4c. sugar } 1 oz. turmeric Add all inte and seal in jars. Chloe Stayner - Write Extra Recipes Here: Rent aa -4- Bremerton, Wash ein using froz an ruits in 1 plac ce of fresh, ede for Pere sicey used — il preparing the fruit fo: irda In general they may be substi tuted for the pauivalonls ee of fresh fruit called oe in et me ag : Frozen fruits to be used in pies, fs enough to spread. Those frozen fruits 2 started cooking from their frozen state. Fruits to be. 3@ Frozen vegetables trou be started cooking while hes are still frozen. They should be cooked quickly. Frozen vegetables need only be cooked 14 to 14 as long as fresh vegetables. Frozen meats may be started cooking while they are still partially ~ or completely thawed. A quick way of thawing a roast is to place it in an over at 175 degrees. Do not remove the freezer wrapping. Frozen poultry may be thawed and cooked or cooked from its frozen state. If cooked from frozen state additional time should be allowed. Frozen fish may. be thawed completely or cooked while still frozen. Allow half again as much cooking time if cooked frozen. Frozen unbaked pies may be defrosted and baked the same as fresh made pies. Or they may be placed directly in a 400 degree oven and baked. Allow 10-15 minutes additional baking time if baked — while still frozen. Frozen baked pies may be thawed at room temperature while still wrapped (2-3 hours). Mince and apple pies may be thawed and then placed in 375 degree oven for a few minutes to reheat before serving. SOUPS, SALADS, BEVERAGES RIBBON SALAD Dissolve: auaee: pkg. cherry gelatin 1 c. hot water Add 1/2 of #2 1/2 can Libby fruit cocktail. Chill until set. Moisten: 1 Tbsp. plain gelatin 1/4 c. water Dissolve in 3/4 cup boiling syrup drained from fruit cocktail. Cool and fold in: 1 pkg. cream cheese 1 c. mayonnaise Pour this on first mixture and chill in ice box until set. Dissolve: 1/2 pkg. cherry gelatin 1 c. hot water Add remaining fruit and cool. Pour on other two mixtures — and chill until set. 0 Martha Francom LARGE FRUIT SALAD (Delicious) » 1 large can pineapple | 1/2 doz. oranges 1/2 doz. bananas 1 c. chopped walnuts Dressing for above: 1/2 c. lemon juice 1/2 c. pineapple juice lc. sugar : 2 eggs, beaten light Mix these ingredients together and cook until thick. When cool, add 1 cup Darigold cream, whipped and pour over diced eit. 3 Eve Carr 575 -5- Bremerton, Wash. | Sth s M.I.A. PUNCH FOR 10 GAL, 2 46-0z. cans unsweet- 10 lb. sugar ened orange juice 4 oz. citric acid 2 46-oz. cans unsweetened pineapple juice