FoodNet

The Memorial Hall cook book

1919

Page 24 · 7 recipe records on this page

Presented as published in 1919. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation, not the original instructions.
A full line of Bedding, Vegetable and Plants of all kinds in season, Cut Flowers and Floral Designs Established 20 years. Our Aim a Square Deal, Quick Sales, Reasonable Prices. Get Acquainted. Compliments of ALBERT RANDALL Willow Grove, Pa. 54 KNOX GELATINE improves soups and gravies. After the pie is baked and cold, remove the upper crust, and cover the berries with the creamed mixture. Replace the top crust, and sift with powdered sugar. — A. L. W. Rhubarb Pie Cut fine enough rhubarb for pie, add 1 cup sugar, 3 heaping tblsps. flour, 2 tblsps. molasses and a little nutmeg. Stir all together and let stand 10 minutes before putting in crust. — Mrs Marshall White. Rhubarb and Raisin Pie Cut peeled rhubarb into short pieces, pour boiling water over and let stand 10 min. Drain and put into a plain crust. Sprinkle with 1 cup sugar, % cup raisins, and small bits of butter. Add top crust and bake. — A Friend. Savory Cheese Pie Melt a small cupful of grated cheese and a small piece of butter in a cup of hot milk. Add 1 cup bread crumbs, 2 beaten eggs and a little salt. Bake till brown in a buttered pie plate. — A Friend. "Shoo-Fly" Pie Mix 1 cup of table syrup, 1 tsp. baking soda and 1 cup boiling water, cool, and fill into pie crusts. (This amount makes 3 large pies). Top with crumbs made of 3% cups flour, % cup lard, and 1 cup of brown sugar, and bake. — Letitia Roberts. Compliments of THE TIMES-CHRONICLE Jenkintown, Pa. FRANK BIRNBRAUER Florist 15th Street and 7 2d Avenue Oak Lane, Philadelphia Pa. JOHN T. LEHR Hardware, Household Utensils, Electrical Appliances GLENSIDE, PA. 55 Ask your grocer for KNOX GELATINE — take no other. Sour Cream Pie Beat the yolks of 2 eggs, add 1 cup of sugar, % tblsp. corn starch and 1 cup sour cream. Cook in double boiler, add V2 cup of cleaned currantsSour Cream Pie, and when thick, pour in a rich baked crust. Top with meringue made of the egg whites and sugar, brown in oven, and serve cold.— A. L. W. Vinegar Pie Mix 1 heaping tblsp. flour (wet with cold water), with 1 cupful vinegar, 1 tblsp. butter, and % cupful sugar, and stir over fire until melted. Add 1 cup cold waterVinegar Pie, and stir till thick. Pour into crusts, and bake 15 min. in hot oven. Make a meringue of 1 egg white and 2 tblsps. powdered sugar, spread thickly over pies, and brown lightly. — Contributed. Whipped Cream Pie Bake a rich pie crust, and when cool spread with a layer of currant or other jelly. Whip a cupful of cream, sweeten with powdered sugar, flavor with vanilla, and spread over the jelly. The pie may be varied by filling with whipped cream alone, or with blanched chopped almonds or other nuts addedWhipped Cream Pie. — Mrs. J. Dyke Moyer. Phone, Wyoming 5943 W Open Eveaings LITTLE DRESS SHOP Exclusive Sample Dresses 4824 NORTH NINTH STREET Logan, Philadelphia Compliments of the PINE PLUME LUMBER CO. Savannah, Ga. CHARLES H. BATTIS FOUNTAIN HOTEL GARAGE WILLOW GROVE, PA. Machine and Auto Repairing Welding and Brazing : Accessories Bell Telephone, Willow Grove 156M. 56 Let us manage your real estate Jenkintown Bank and Trust Company PUDDINGS Batter Pudding Batter Pudding