Wm. Murray, Douglas, Man. — 1 used a National for a number of years. I have also used a DeLaval, but the MAGNET is much superior to either of them. W. K. Reade, Reade P. 0., Melrose, N. B.— I like our MAGNET Cream Separator, it is as represented. CELERY SOUP. 1 pint milk, 1 tablespoon flour, 1 head of celery, 1 tablespoon butter, a large slice of onion, small piece of mace. Boil celery in 1 pint water 45 minutes. Boil onions, mace and milk together. Mix flour with 2 tablespoons cold milk and add boiling milk; cook 10 minutes, mash the celery in water in which it has been boiled, add butter and season with salt and pepper, strain. — Miss Belle Walker, Guelph. Mr. Geo. L. Telfer, breeder of Southdown and Hampshire sheep, Paris. — The first MAGNET was bought by me eleven years ago, and I have used it over 8000 times with every satisfaction. Intending buyers write him and get his experience. CAULIFLOWER SOUP. . 1 medium sized cauliflower, 2 cups scalded milk, 4 cups cold water, 4 tablespoons butter, 4 of flour, 2 tablespoons of grated cheese, 2 tea- spoons salt, 2 slices of onion, 1 egg yolk, few grains cayenne. Cook cauliflower in water until tender, drain and press through sieve, add scalded milk. Cook onion in butter, add flour; when well blended add cauliflower and seasoning. Cook 5 minutes, strain, add yolka of egga Take 1 cup of dried beans, 2 quarts water, % teaspoon sugar✪ Ideal Bean Soup, 1 table- slightly beaten and cheeee. FisH HOW TO COOK FRESH HERRING TO SERVE COLD. Take out bones and sprinkle with salt and pepper and roll in flour. Butter your baking dish well, then lay your rolled fish in close together with pieces of butter. Then pour over them half vinegar and water and bake until liquid is ail absorbed. Mrs. Janet Currie, Stonewall, Man., Sept. 22, 1907. — Having used a DeLaval Cream Separator for some time and finding it hard to turn, also a lot of trouble washing it. and knowing the advantages of a separator, I decided to try a MAGNET. It is perfectly satisfactory and as your agent represented it, easy to turn, easy to clean and the most durable. SALMON LOAF. 1 can salmon, 4 eggs, 2 cups bread crumbs, 1 tablespoon butter, % teaspoon sage, pepper and salt. Mix all lightly. Steam 1% hours. Chas. VanBuskirk. Bear River, N.S. — Am perfectly satisfied with my MAGNET. It does just what you said it would. STEAMED FISH— SALMON. Wrap 4 lbs. of salmon✪ How to Cook Fresh Herring to Serve Cold in a piece of cheese cloth, set in a plate in steamer and cook until fish separates from bone — from 45 to 60 minutes, according to thickness of fish. All other fish may be cooked in this way. Gullimane Blais, Bromptonville, Que. — My one thousand pound MAGNET runs easier than any other hand power separator. Skims close for a large machine. A FINE DISH FOR SUPPER. X can of salmon without bones and 1% cups of crushed crackers, 1 cup of sweet milk, butter the size of a walnut, X salt spoon of Cayenne pepper✪ A Fine Dish for Supper. Heat milk with the butter, then add other ingredients. Cook five minutes and send to the table steaming hot. — Mrs. E. A. Roadhouse, Calgary, Alta. The MAGNET has square gears, therefore no friction and wear, a bowl supported at both ends prevents wobbling ,all parts closed in, a skimmer in one piece takes out all the butter fat and can be cleaned in three minutes.

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Wm. Murray, Douglas, Man. — 1 used a National for a number of years. I have also used a DeLaval, but the MAGNET is much superior to either of them. W. K. Reade, Reade P. 0., Melrose, N. B.— I like our MAGNET Cream Separator, it is as represented. CELERY SOUP. 1 pint milk, 1 tablespoon flour, 1 head of celery, 1 tablespoon butter, a large slice of onion, small piece of mace. Boil celery in 1 pint water 45 minutes. Boil onions, mace and milk together. Mix flour with 2 tablespoons cold milk and add boiling milk; cook 10 minutes, mash the celery in water in which it has been boiled, add butter and season with salt and pepper, strain. — Miss Belle Walker, Guelph. Mr. Geo. L. Telfer, breeder of Southdown and Hampshire sheep, Paris. — The first MAGNET was bought by me eleven years ago, and I have used it over 8000 times with every satisfaction. Intending buyers write him and get his experience. CAULIFLOWER SOUP. . 1 medium sized cauliflower, 2 cups scalded milk, 4 cups cold water, 4 tablespoons butter, 4 of flour, 2 tablespoons of grated cheese, 2 tea- spoons salt, 2 slices of onion, 1 egg yolk, few grains cayenne. Cook cauliflower in water until tender, drain and press through sieve, add scalded milk. Cook onion in butter, add flour; when well blended add cauliflower and seasoning. Cook 5 minutes, strain, add yolka of egga Take 1 cup of dried beans, 2 quarts water, % teaspoon sugar, 1 table- slightly beaten and cheeee. FisH HOW TO COOK FRESH HERRING TO SERVE COLD. Take out bones and sprinkle with salt and pepper and roll in flour. Butter your baking dish well, then lay your rolled fish in close together with pieces of butter. Then pour over them half vinegar and water and bake until liquid is ail absorbed. Mrs. Janet Currie, Stonewall, Man., Sept. 22, 1907. — Having used a DeLaval Cream Separator for some time and finding it hard to turn, also a lot of trouble washing it. and knowing the advantages of a separator, I decided to try a MAGNET. It is perfectly satisfactory and as your agent represented it, easy to turn, easy to clean and the most durable. SALMON LOAF. 1 can salmon, 4 eggs, 2 cups bread crumbs, 1 tablespoon butter, % teaspoon sage, pepper and salt. Mix all lightly. Steam 1% hours. Chas. VanBuskirk. Bear River, N.S. — Am perfectly satisfied with my MAGNET. It does just what you said it would. STEAMED FISH— SALMON. Wrap 4 lbs. of salmon in a piece of cheese cloth, set in a plate in steamer and cook until fish separates from bone — from 45 to 60 minutes, according to thickness of fish. All other fish may be cooked in this way. Gullimane Blais, Bromptonville, Que. — My one thousand pound MAGNET runs easier than any other hand power separator. Skims close for a large machine. A FINE DISH FOR SUPPER. X can of salmon without bones and 1% cups of crushed crackers, 1 cup of sweet milk, butter the size of a walnut, X salt spoon of Cayenne pepper. Heat milk with the butter, then add other ingredients. Cook five minutes and send to the table steaming hot. — Mrs. E. A. Roadhouse, Calgary, Alta. The MAGNET has square gears, therefore no friction and wear, a bowl supported at both ends prevents wobbling ,all parts closed in, a skimmer in one piece takes out all the butter fat and can be cleaned in three minutes.

Magnet cream separator cook book