Magnet cream separator cook book

SUGAR COOKIES. 2 cups sugar, 2 eggs, 1 teaspoon soda, ¾ cup water, flavoring, ¼ cup lard, 1 cup sour milk. Add enough flour *oi nice dough. — Mrs. Samuel Nixon, Waweig, Char. Co., N. B. TRIED FOUR WORM GEAR SEPARATORS— MR. BROWN SAYS SQUARE GEAR MAGNET IS FAR SUPERIOR. David W. Brown, Gadsby, Alta., July 16th, 1910, says:— The No. 3 MAGNET is as near perfection as it is possible to get it. *\r close skimming and clean cream it is unsurpassed, also ease of turning and in washing. Mrs. Brown has handled four different makes of separates and finds the MAGNET superior to them all, especially in washing and cutting together, and the square gear will add to the life of the machine, as we have had enough of worm gear styles. Wish your Company every success. OATMEAL COOKIES. 2 cups flour, 2 cups fine oatmeal, 1 large cupful butter, 1 cupful sugar, 2 small teaspoonfuls soda, about ¾ cup of water, or enough just to mix. Crumble the butter into the flour until just like sand. Add the remainder of the ingredients and roll out thin. Cut into squares with a knife and put them into a dripping pan, allowing them to touch each other. Bake in a quick oven, but do watch that they do not burn.— Jennie Armstrong, Stoneleigh, Ont. THE MAGNET THE BEST THING THAT EVER CAME TO OUR HOUSE. [illustration: Mrs. Leonard Davies Hansom] Mrs. Leonard Davies Hansom, of Victoria Fnrm. Clan Wiliiain, Man., says: — 1 must say the MAGNET is the best thing that ever came to our house. I milked five cows since the 1st of May. I have made 500 lbs. of butter and had for my own use as well. 1 would not have done it without the separator. You can print this letter. Wishing you every success, I am, COOKIES (GOOD). 3 eggs, 1 cup sugar, 1 cup butter, 1 teaspoon vanilla, 1 teaspoon soda, 2 teaspoons cream tartar in enough flour to make stiff. Roll out and bake in a quick oven. — Mrs. Jno. Waters, Jarvis, Ont. James McKinlay, Boharm, Sask., 1907, says: — I am well satisfied with the MAGNET. It is easy and simple to work and a good skimmer. I tried the Magnet machine but bought the MAGNET. PEANUT COOKIES. 1 pint peanuts chopped fine. 2 tablespoons butter, 1 cup sugar, 3 eggs, 1 teaspoon baking powder, 2 tablespoons milk, a pinch of salt. Cream butter and sugar, add the beaten eggs, nuts and other ingredients and enough flour to make a soft dough. Roll and cut in circles. — Mrs. Geo. Pool, Wayside, Ont. Anselin Menard, St. Mart-he, Ont. — My MAGNET is easy to turn and one piece in the bowl makes it easy to clean. It skims perfectly. It is strongly constructed and the gears a great improvement. GINGER COOKIES. 1 cup sugar, 1 cup lard, 1 cup black molasses, 1 cup sour milk, 1 tablespoon ginger, 1 tablespoon soda. Flour to roll out. — Mrs. Geo. Pool, Wayside, Ont. George Morrison. Kinnear's Mills. Que.. 1909. says:— The MAGNET'S superior points over other separators are its easy turning, better supply tank, double bearing bowl one piece skimmer, easy to clean and the brake. Am satisfied in every way with the working of the MAGNET. COOKIES. 1 egg, 1% cups brown sugar, 1 cup shortening, % cup milk, 1 tea. spoon soda, 2 teaspoons cream tartar and flour enough to roll thin. — Mrs. Dennis Latimer, Gannanoque, Ont. SAYS BUY A MAGNET.