Recipes from In foreign kitchens

Records 51 to 65 of 65, in reading order. Each links to a modern interpretation.

Crocantep. 29 Swedish Fish-Soupp. 33 Cabbage Soup (Norway)p. 33 Salmon Pasty (Norway and Sweden)p. 33 Beef an Gratin (Polish)p. 33 Beef and Onion Gratinp. 33 Brasis (Russian)p. 33 Sra«is with Fine Herbs (Polish)p. 33 Bogrbdp. 34 Swedish Saladp. 34 Watronskisp. 34 Vaxenikis (Sweden and Poland)p. 34 Nalenikisp. 34 Swedish Charlottep. 34 Norwegian Charlottep. 34