Tomato Sauce. Peel < Ighl pounds of ripe tomatoes, taking out the hard part-. Put together eight pounds of tomatoes and four pounds of BUgar, boil without any water until quite thick, then add one pint of \ Inegar, let it boil a little while longer, then add due ounce of ground cinnamon, our of allspice, and one-half ounce of cloves✪ Tomato Sauce. Hood's Sarsaparilla enriches the blood. IIS. To Ciehle l'eaehes or Pears. Take a half peck of peaches, two pounds of brown sugar, one < ee "i whole cloves, one ounce »>t stick cinna- mon, "in- pint of sharp vinegar. I'ul eighl cloves into each peach, make the Bynip and boil Hie peaches until soft enough to put a straw through them, then take them out and put the vinegar ill and boil down; put the cinnai and Cloves in when the peaches are taken out . When boiled down, pour on the peaches. Hood's Sarsaparilla purifies the blood. lift. Tomato Ketchup. One-half bushel of tomatoes, stew them in just sufficient water to keep from burning; then strain; add to this eighl tablespoonfuls <>f salt, four even tea spoonful of red pepper, six of allspice, six of cloves, and four quarts of good cider vinegar✪ Tomato Ketchup. Boil one hour, or longer if necessary, stirring to prevent burning. Bottle tight; does not ueed sealing. Hood's Sarsaparilla gives an appetite. Tor a Good Thing. " Esteeming it a privilege to say a good word for a good thing. I gladly make thi- statement : About two years ago I was attacked with what my physician called i:t;\ SEP] i Deep-seated sores, black and red, came on my right limb, below the knee, which baffled the skill of my physician. Various remedies were suggested and used, until I had taken over twenty different kinds of medicine, and applied as many more externally, without apparent success. Finally I was induced to try Hood's Sar saparilla, and it was the first thing which gave me any permanent benefit. I fol- lowed the directions given on the Wrapper about the bottle. I used two or three bottles, and gradually recovered until that limb became as Strong as the Other. It gives me pleasure to recom- mend Hood's Sarsaparilla, for I believe it is a good medicine — one of the best blood medicines made." J. V. OUK, South Columbia. N. 11. Hoods Sarsaparilla is made only by i . i. HOOD & CO.. Lowell, Mas-. Si id by all druggists, bin Doses One Dollar. 28 UK; II- 8 '/' E /•//•: T COO K B ()0K. CANDY. Sweetmeats, messengers of strong prevail incut in unhardened youth." — SH AIvKSTKAKK. 120. Walnut Creams. [ Without Cooking.] Take the white of one egg and stir into it enough powdered sugar to be able to roll into balls; flavor as you please✪ Walnut Creams, and set in a cool place for ten or fifteen min- utes; then roll into balls, and place half an English walnut on either side of each ball, and press together. Impure blood cured by Hood's Sarsaparilla. 121. Butter Taffy. Two cups of light-brown sugar, four tablespoonfuls of molasses, two table- spoonfuls of vinegar, two tablespoonfuls of water, one-quarter cup of butter✪ Butter Taffy. Boil till it is brittle in water; pour into pans and let it cool. 100 Doses One Dollar ; true only of Hood's Sarsaparilla. 122. Peppermint Drops. ✪ Peppermint Drops

AI-modernized reading of the original text

A modernized reading is not available for this page yet. You are seeing the original text.

Tomato Sauce. Peel < Ighl pounds of ripe tomatoes, taking out the hard part-. Put together eight pounds of tomatoes and four pounds of BUgar, boil without any water until quite thick, then add one pint of \ Inegar, let it boil a little while longer, then add due ounce of ground cinnamon, our of allspice, and one-half ounce of cloves. Hood's Sarsaparilla enriches the blood. IIS. To Ciehle l'eaehes or Pears. Take a half peck of peaches, two pounds of brown sugar, one < ee "i whole cloves, one ounce »>t stick cinna- mon, "in- pint of sharp vinegar. I'ul eighl cloves into each peach, make the Bynip and boil Hie peaches until soft enough to put a straw through them, then take them out and put the vinegar ill and boil down; put the cinnai and Cloves in when the peaches are taken out . When boiled down, pour on the peaches. Hood's Sarsaparilla purifies the blood. lift. Tomato Ketchup. One-half bushel of tomatoes, stew them in just sufficient water to keep from burning; then strain; add to this eighl tablespoonfuls <>f salt, four even tea spoonful of red pepper, six of allspice, six of cloves, and four quarts of good cider vinegar. Boil one hour, or longer if necessary, stirring to prevent burning. Bottle tight; does not ueed sealing. Hood's Sarsaparilla gives an appetite. Tor a Good Thing. " Esteeming it a privilege to say a good word for a good thing. I gladly make thi- statement : About two years ago I was attacked with what my physician called i:t;\ SEP] i Deep-seated sores, black and red, came on my right limb, below the knee, which baffled the skill of my physician. Various remedies were suggested and used, until I had taken over twenty different kinds of medicine, and applied as many more externally, without apparent success. Finally I was induced to try Hood's Sar saparilla, and it was the first thing which gave me any permanent benefit. I fol- lowed the directions given on the Wrapper about the bottle. I used two or three bottles, and gradually recovered until that limb became as Strong as the Other. It gives me pleasure to recom- mend Hood's Sarsaparilla, for I believe it is a good medicine — one of the best blood medicines made." J. V. OUK, South Columbia. N. 11. Hoods Sarsaparilla is made only by i . i. HOOD & CO.. Lowell, Mas-. Si id by all druggists, bin Doses One Dollar. 28 UK; II- 8 '/' E /•//•: T COO K B ()0K. CANDY. Sweetmeats, messengers of strong prevail incut in unhardened youth." — SH AIvKSTKAKK. 120. Walnut Creams. [ Without Cooking.] Take the white of one egg and stir into it enough powdered sugar to be able to roll into balls; flavor as you please, and set in a cool place for ten or fifteen min- utes; then roll into balls, and place half an English walnut on either side of each ball, and press together. Impure blood cured by Hood's Sarsaparilla. 121. Butter Taffy. Two cups of light-brown sugar, four tablespoonfuls of molasses, two table- spoonfuls of vinegar, two tablespoonfuls of water, one-quarter cup of butter. Boil till it is brittle in water; pour into pans and let it cool. 100 Doses One Dollar ; true only of Hood's Sarsaparilla. 122. Peppermint Drops.

High-Street cook book