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Foods, their selection and preparation
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Recipes from Foods, their selection and preparation
Records 151 to 158 of 158, in reading order. Each links to a modern interpretation.
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Steeped Coffee
p. 313
Iced Coffee
p. 314
Cafe au Lait
p. 314
Good Tea
p. 316
Iced Tea
p. 317
Cold-Water Iced Tea
p. 317
Hot Chocolate or Cocoa
p. 320
Chocolate Sirup
p. 320
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