Twentieth century home cook book

Clothes, How to Care for 376 Clothing, to Disinfect 287 Clothes, Mending 37'^ Clothes-Pins, Preserving 300 Cloves and Allspice — How to Test 44S Coal, Economy in 294 Coal P'ires, Regulating 294 Cockroaches, To Get Rid of 296 Cocoanut Bread Pudding 37 Cocoanut Cream 213 Cod Fish 83 Codfish Balls 87 Codfish, Salt, C. D 267 Cofifee 50 Coffee Bread 23 Coffee, Growing 442 Coffee, Roasting 49 Colic, Remedy for 284 Coloring Dress Goods 312 Coloring for Wood 315 Colors from Barks 31S Colors, Table of 374 Company in the Home 353 Compote Apple 210 Compote, Peach 210 Cookery for Convalescents 279 Cookery for Invalids 277 Cookies 44 Cookies, Ginger 44 Coquilles de Volaille I94 Corn, Boiling 170 Corn IrSread 21 Corn Dodger 2 ' Corn Oysters '7 ' Corn Pone 2r Corn Pudding 35-1/0 Corned Beef 100-104-230 Cotton, to Color 312 Cotton Seed Oil 442 Crab-Apple Jellj- 60 Crabs 88 Crabs, a la Crecjle, C. U 264 Cranberry Pie 26 Cream llechamcl SaL-.ce 153 Cream Beer 52 Cream Bread 20 Cream of Pea Soup 68 Cream Pie , 27 Cream of Riee Soup 68 Cream of 'i'artar Beer 51 Cream Tomato Sjup 69 Cream Whipped 3,7--'^- Creamed Chicken, C, !> 261 Creamed Oysttrs, C, U 265 Creams and Custards 37 Creams 212 Cream Almond 214 Cream, Apple 214 Cream, Artificial 50 Cream, Banana 215 Cream, Ijohemian 37 Cream., Chocolate 213 Cream, Cocoanut 213 Cream Coffee 216 Cream, Devonshire 30-213 Cream, Genoese 212 Cream, Hazelnut 214 Cream, Ice 5^-53 Cream, Italian 215 Cream, Lemon 215 Cream, Orange 216 Cream, Persian 215 Cream, Pineapple 212 Cream, Pink 215 Cream, Russian 214 Cream, Velvet 213 Cream, Walnut 214 Creole Gumbo Soup 76 Croutons 65 Crocpiettes 194-248 Croquettes, Chicken 194 Croquettes, Chicken, C. D 261 Croquettes, Egg 196 Croquettes, Fish 196 Croquettes, Green Corn ig6 Croquettes, Ham 195 Croquettes, Lobster 196 Croauettes, Oyster 197 Croquettes, Potato 195 Croquettes, Rice 195-249 Croquettes, Salmon 197-249 Croquettes, Westphalia 196 Cucumber Salad 161 Cucumbers 184 Cncumbrs, Fried 185 Cucumbers, Puree of 188 Curing Hams 124 Curing Pork 124 Curling Hair 309 Currant Jelly 60 Currants, Drying 61 Curry Powder 66 Curry of Rabbit 141 Curtains, The 344 Custards and Creams 37 Custards 212 Custard. Baked 217 Custard. Boiled 217 Custard, Chocolate 37-2^7 Custard, Frozen 2,7 Cymblings to Cook 173 Damper in Stove 293 Decorations for Dining Table 362 Delicate Cake 42 Delicate Pudding 36 Delmonico's Recipe for Oyster Stew 94 Deportment 379 Deportment on Street 396 Deviled Meat, C, D 269 Devonshire Cream 30-213 Digestible Pastry 25 Digestion, Time for 278 Dinner, How to Serve 383 Dining-Room Furniture 344 Dining-Room Service 362 Disinfectants, How to Lse 290 Disinfecting Bed Clothes 291 Disinfection 287 Doses, Table of . 287 Doughnuts, Yankee 45 Drawn Butter Sauce 150 Dress, Taste in 370 Dressing Cabbage 157 Dressing, Celery 157 Dressing Lettuce 157 Dressing, Mayonnaise 156 Dressing, Salad 155 Dressing for Slaw 177 Dressmaking 373 Dried Beef, C, D 268 Dried Peach Pudding 34 Drop Cakes 42 Drop Johnnies 45 Drying Currants 61 Drying Fruits 5S-6i Drying Plums 61 Duchesse Potatoes 249 Duck, Stew 142 Ducks 142 Dumplings 32 Dumplings, Apple 33 Dutch Sauce 150 Dyeing 312 Dyspepsia, Reir.edy for 283 Dyspeptics, Pies for 25 Economical Dish 247 Economical Soup 68 Eels, Broiled 89 Egg Ball 66 Egg- Plant 182 Egg Sauce 151 Eggs, Baked 241 Eggs, Brown, C. D 262 Eggs, With Cheese, C. D 263 Eggs, With Curry, C. D 263 Eggs, Fried 241 ' Eggs, Omelettes 241 Eggs, Scrambled .' 241 Eggs, Scrambled, C. D 262 Eggs, Scrambled With Tomato, C, D 262 Eggs, Side Dish of 248 Eggs, Snow 202 Eggs, Stirred, C, D 263