Recipes from The bride's cook book
Records 601 to 617 of 617, in reading order. Each links to a modern interpretation.
Tomato Bisquep. 133Mexican Frittersp. 133Del Monte Tamale Piep. 133Tomato Sauce and Noodlesp. 133Tomato Sauce and Ricep. 133Cottage Cheese and Ripe Olive Saladp. 134Baked Olive Loafp. 134Baked Olive-Stuffed Tomatoesp. 134Olive and Liver Stewp. 134Olive Relish Omeletp. 135Raisin Marmaladep. 136Raisin Frittersp. 136Baked Raisin Puddingp. 136Raisin Custardp. 136Del Monte Raisin Puddingp. 136Raisin Mixturep. 136Raisin Breadp. 136