Recipes from Boston Cooking-School cook book

Records 851 to 900 of 1,624, in reading order. Each links to a modern interpretation.

Oven-Fried Potatoesp. 182 Potato Pancakesp. 182 Potato and Spinach Croquettesp. 183 Nut and Potato Croquettesp. 183 Hashed Brown Potatoes IIp. 183 Baked Sweet Potatoesp. 183 Franconia Sweet Potatoesp. 183 Boiled Sweet Potatoesp. 183 Mashed Sweet Potatoesp. 183 Sweet Potato Balls or Croquettesp. 184 Creamed Sweet Potatoes, Clubhouse Stylep. 184 Sweet Potato Puffp. 184 Mashed Sweet Potatoes de Luxep. 184 Sweet Potatoes, Georgian Stylep. 184 Sherried Sweet Potatoesp. 184 Candied Sweet Potatoes Ip. 184 Candied Sweet Potatoes IIp. 184 Scalloped Sweet Potatoes and Applesp. 184 Curried Potatoesp. 184 Glazed Sweet Potatoesp. 184 Sweet Potatoes au Gratinp. 184 Potatoes au Gratinp. 184 Sweet Potatoes en Brochettep. 184 Potato Cakesp. 185 Creamed Potatoesp. 185 Delmonico Potatoesp. 185 Potatoes a l’Antlersp. 185 Potatoes a la Goldenrodp. 185 HASHED BROWN POTATOES IIp. 185 Cottage-Fried Potatoesp. 185 COTTAGE-FRIED POTATOESp. 185 CHARTREUSE POTATOESp. 185 LYONNAISE POTATOES Ip. 185 LYONNAISE POTATOES IIp. 185 OAK HILL POTATOESp. 185 ALPHONSO POTATOESp. 185 Boston Baked Beansp. 187 Beans Bretonnep. 188 Lima Beans, Fermierep. 188 Lentil and Lima Bean Croquettesp. 188 Brussels Sprouts and Celeryp. 189 Brussels Sprouts with Chestnutsp. 189 Mint Glazed Carrots with Peasp. 189 Carrots, Poulettep. 189 Carrots, Huntingtonp. 189 Hot Slawp. 189 Sauerkrautp. 189 Smothered Cabbagep. 189 German Cabbagep. 189 Sweet and Sour Cabbagep. 189