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White Patty Cakes
From Good Things to Eat as Suggested by Rufus, 1911
Serves 2
Garnish with angelica leaves and red candied cherry.
Presented as published in 1911. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Good Things to Eat as Suggested by Rufus (1911) by Rufus Estes, page 67. The excerpt below is the record exactly as published.
WHITE PATTY CAKES— Cream one-third cup of butter with one cup of sugar, add one-half cup of milk, one and three- quarter cups of flour sifted twice with two and one-half level teaspoons of baking powder, and flavor with a mixture of one- third teaspoon of lemon flavorin
Cook this with the app: pantry check, scaling, and the assistant.