White Cabbage Salad
From Dainty dinners and dishes for Jewish families, 1907
Beet cabbage salad can be made similarly.
Presented as published in 1907. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Dainty dinners and dishes for Jewish families (1907) by May Henry, Kate Halford, page 41. The excerpt below is the record exactly as published.
WHITE CABBAGE SALAD. Salcide aux Choux Blancs. 1 firm hard white cabbage. Vinegar. Oil. Salt, pepper
Cook this with the app: pantry check, scaling, and the assistant.