Vanilla Extract
From The household cook book, 1902
Serves 16
Equal parts of vanilla and tonka beans can be used for flavoring.
Presented as published in 1902. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The household cook book (1902) by Smiley, James B[ethuel],, page 274. The excerpt below is the record exactly as published.
5 or 6 vanilla beans, pods and all, put them in a pint bottle
Cook this with the app: pantry check, scaling, and the assistant.