FoodNet

Tomatoes

From Buckmaster's cookery, 1887

Tomatoes can also be served with macaroni.

Presented as published in 1887. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Buckmaster's cookery (1887) by J. C. Buckmaster, page 105. The excerpt below is the record exactly as published.

TOMATOES.: Ingredients. I tin of preserved Tomatoes. Pepper and Salt. 1. Pour half of them into a frying-pan, with or without butter, and a slice of toasted bread

Cook this with the app: pantry check, scaling, and the assistant.