Tomato Pickle, Sweet
From Magnet users cook book, 1920
Serves 11
Recipe attributed to Mrs. James Gargavel, Molus River, N. B.
Presented as published in 1920. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Magnet users cook book (1920) by Petrie Manufacturing Co, page 74. The excerpt below is the record exactly as published.
TOMATO PICKLE, SWEET. Seven lbs, of tomatoes, green or ripe, 3 bs. of sugar, 1 quart of vinegar, assorted spices
Cook this with the app: pantry check, scaling, and the assistant.