To Make Cocoa
From The hearthstone; or, Life at home, 1883
Serves 1
Avoid burning the milk for best flavor.
Presented as published in 1883. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The hearthstone; or, Life at home (1883) by Laura C. Holloway, page 352. The excerpt below is the record exactly as published.
To MAKE Cocoa. — Allow two teaspoonfuls of prepared cocoa to one breakfast-cup ; boiling milk and boiling water. Put the cocoa into a breakfast-cup, pour over it sufficient cold milk to make it into a paste ; then add equal quantities of boiling milk
Cook this with the app: pantry check, scaling, and the assistant.