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Tartelettes Grillees aux Champignons

From A guide to modern cookery, 1909

Serves 4

These tartlets are an excellent garnish for Tournedos and Noisettes.

Presented as published in 1909. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from A guide to modern cookery (1909) by A. Escoffier, page 364. The excerpt below is the record exactly as published.

TARTELETTES GRILLEES AUX CHAMPIGNONS These tartlets constitute an excellent and beautiful garnish, more particularly for Tournedos and Noisettes. Proceed ex- actly as for No. 2076, but use tartlet moulds the size of which is determined by the dimensions of the piece or preparation which they are to accompany

Cook this with the app: pantry check, scaling, and the assistant.