vegetarianpescatariannut-freesoy-freefish-freeshellfish-free

Sweet Wafers

Name: Sweet Wafers
Yield: 4 servings
Ingredients: one pint flour; one tea-cup sugar; three eggs; one tablespoon butter; flavor with lemon

From Buckeye cookery, 1892

Serves 4

Presented as published in 1892. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

Nutrition per serving

477Calories

12 gProtein

99 gCarbs

7 gFat

Full nutrition (34 nutrients)

Calories477 kcal

Protein12 g

Carbohydrates99 g

Fiber0 g

Sugars50 g

Total Fat7.4 g

Saturated Fat1.2 g

Monounsaturated Fat1.4 g

Polyunsaturated Fat0.7 g

Omega-30 g

Cholesterol147 mg

Sodium55 mg

Potassium139 mg

Calcium34 mg

Iron4.2 mg

Magnesium21 mg

Phosphorus143 mg

Zinc0.9 mg

Copper0.1 mg

Manganese0.5 mg

Vitamin D0.8 mcg

Vitamin C0 mg

Vitamin A60 mcg

Vitamin E0.4 mg

Vitamin K0.1 mcg

Vitamin B60.1 mg

Vitamin B120.3 mcg

Thiamin (B1)0.6 mg

Riboflavin (B2)0.4 mg

Niacin (B3)4.3 mg

Folate118 mcg

Choline110 mg

Caffeine0 mg

Water35 g

Estimated from matched ingredients across 4 servings.

As published

This recipe was extracted from Buckeye cookery (1892), page 24. The excerpt below is the record exactly as published.

Sweer WAFERS. One pint flour, one tea- "cup sugar, three eggs, one tablespoon butter, flavor with lemon

Cook this with the app: pantry check, scaling, and the assistant.