Sunshine Toast

Ingredients

• one pint of sifted tomato
• one spoonful of white flour
• a pinch of salt
• the same of thyme
• a little Cocoanut Butter

Method

1. 1

   Cook ripe tomatoes, sift through a fine colander.

2. 2

   To one pint of sifted tomato, add flour, salt, thyme, and Cocoanut Butter.

3. 3

   Cook a few minutes, and serve hot over moistened Zwieback.

As published

This recipe was extracted from Healthful cookery (1904) by E. E. Kellogg, page 19. The excerpt below is the record exactly as published.

Sunshine Toast. — Select good ripe tomatoes, cook thoroughly, sift through a fine colander to re- move the skins and seeds. To one pint of sifted tomato add one spoonful of white flour, a pinch of salt, the same of thyme, and a little Cocoanut Butter

Cook this with the app: pantry check, scaling, and the assistant.