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Sun Gold Cake

From Wilkes County Home Demonstration Club cook book, 1947

Recipe by Mrs. Sallie Norman

Presented as published in 1947. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Wilkes County Home Demonstration Club cook book (1947) by N.C.) Federation of Home Demonstration Clubs (Wilkes County, page 8. The excerpt below is the record exactly as published.

SUN GOLD CAKE 3 cups flour 1-8 t. salt 2 cups sugar 1 cup milk 4 egg whites well beaten 3 t. baking powder 1 cup butter or other shortening 4 egg yolks well beaten 1 t. vanilla

Cook this with the app: pantry check, scaling, and the assistant.