Americandessert
Sugar Cookies
From Mrs. Seely's Cook Book: A Manual of French and American Cookery : with .., 1902
Serves 5
Do not overmix.
Presented as published in 1902. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Mrs. Seely's Cook Book: A Manual of French and American Cookery : with .. (1902) by Lida Seely, page 190. The excerpt below is the record exactly as published.
Sugar Oookies Two cups of sugar, one cup of butter, one egg, one-half teaspoonful of soda dissolved in a little water, one cup of sweet milk, two teaspoonfuls of baking powder, vanilla to taste, and enough flour to make a thin dough
Cook this with the app: pantry check, scaling, and the assistant.