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Suet Pudding

Name: Suet Pudding
Yield: 12 servings
Ingredients: one pound raisins; one pound currants; one pound suet; one pound bread-crumbs; one-half pound sugar; eight eggs; one tablespoon flour; one-fourth pound mixed candied peel; one tablespoon orange juice; one tablespoon lemon juice; ten drops essence of lemon; ten drops essence of almonds; half a nutmeg; two blades of mace; six cloves

From The new practical housekeeping, 1890

Serves 12

Veal suet makes a more delicate pudding than beef.

Presented as published in 1890. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

Nutrition per serving

807Calories

13 gProtein

81 gCarbs

53 gFat

Full nutrition (34 nutrients)

Calories807 kcal

Protein13 g

Carbohydrates81 g

Fiber9 g

Sugars55 g

Total Fat53 g

Saturated Fat23 g

Monounsaturated Fat21 g

Polyunsaturated Fat5.2 g

Omega-30 g

Cholesterol150 mg

Sodium82 mg

Potassium802 mg

Calcium179 mg

Iron4.3 mg

Magnesium114 mg

Phosphorus269 mg

Zinc1.7 mg

Copper0.6 mg

Manganese2.4 mg

Vitamin D0.7 mcg

Vitamin C115 mg

Vitamin A61 mcg

Vitamin E7.7 mg

Vitamin K6.4 mcg

Vitamin B60.3 mg

Vitamin B120.4 mcg

Thiamin (B1)0.2 mg

Riboflavin (B2)0.5 mg

Niacin (B3)1.6 mg

Folate44 mcg

Choline122 mg

Caffeine0 mg

Water144 g

Estimated from matched ingredients across 12 servings.

As published

This recipe was extracted from The new practical housekeeping (1890) by Estelle Woods Wilcox, page 484. The excerpt below is the record exactly as published.

Suet Pudding. — Take one pound each raisins and currants, suet and bread-crumbs, one-half pound sugar, eight eggs, one tablespoon flour, one-fourth pound mixed candied peel, one table-spoon each orange and lemon juice, ten drops essence of lemon and almonds, half a nutmeg and two blades of mace. 560 PUDDINGS AND SAUCES. and six cloves

Cook this with the app: pantry check, scaling, and the assistant.