Succotash
From Most for your money cookbook, 1938
This is an original American Indian dish.
Presented as published in 1938. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Most for your money cookbook (1938) by Cora Lovisa Brackett Brown, Cora Brown, page 84. The excerpt below is the record exactly as published.
SUCCOTASH 4 CUPS GREEN CORN, CUT FROM COB BUTTER 2 CUPS LIMA BEANS SALT PEPPER
Cook this with the app: pantry check, scaling, and the assistant.