Strawberry Water Ice

Name: Strawberry Water Ice
Ingredients: One qt. of strawberry juice; the juice of 2 lemons; 1 lb. of sugar; and 1 pt. of water

From 365 desserts, 1900

Presented as published in 1900. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

Nutrition per serving

2267Calories

2 gProtein

591 gCarbs

2 gFat

Full nutrition (33 nutrients)

Calories2267 kcal

Protein2.2 g

Carbohydrates591 g

Fiber5.6 g

Sugars572 g

Total Fat2.1 g

Saturated Fat0.1 g

Monounsaturated Fat0 g

Polyunsaturated Fat0.2 g

Cholesterol0 mg

Sodium131 mg

Potassium428 mg

Calcium71 mg

Iron2.9 mg

Magnesium22 mg

Phosphorus32 mg

Zinc0.2 mg

Copper0.1 mg

Manganese0.1 mg

Vitamin D0 mcg

Vitamin C349 mg

Vitamin A12 mcg

Vitamin E0.3 mg

Vitamin K0 mcg

Vitamin B60.2 mg

Vitamin B120 mcg

Thiamin (B1)0.1 mg

Riboflavin (B2)0 mg

Niacin (B3)0.2 mg

Folate22 mcg

Choline10 mg

Caffeine0 mg

Water1514 g

As published

This recipe was extracted from 365 desserts (1900) by Harriet Schuyler Nelson, page 21. The excerpt below is the record exactly as published.

Strawberry Water Ice. One qt. of strawberry juice, the juice of 2 lemons, 1 lb. of sugar and 1 pt. of water

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