Strawberry Fritters
From A bill of fare for every day in the year ..., 1892
Presented as published in 1892. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from A bill of fare for every day in the year ... (1892) by Beatrice Wilde Bryant, page 67. The excerpt below is the record exactly as published.
Strawberry Fritters. Tea. Strawberry Fritters.— Beats eggs, whites and yolks separate- ly, add a teacupful of rich milk, a pinch ol salt, and flour enough to make a stiff batter. Beat the mixture until smooth, stir in a pint of strawberries
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