vegetarianpescatariangluten-freenut-freeegg-freesoy-freefish-freeshellfish-free
Strawberry Cream
From The "A1" cookery book, 1901
Serves 4
Presented as published in 1901. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The "A1" cookery book (1901) by H. N. L., page 81. The excerpt below is the record exactly as published.
Strawberry Cream.-— The strawberries must be picked free from their stalks and a little white sugar sprinkled over them, then rub them through a hair sieve without being cooked at all, and mix with whipped cream
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